Healthy, Easy Recipes Your Family Will Love
This tuna noodle casserole is the best… it’s my mom and grandma’s recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery breadcrumbs. This classic recipe is rich and creamy, made from scratch but so quick and easy to throw together. No canned soups…
This air fryer baked potato recipe seriously makes the best baked potatoes we’ve ever tried! The skin is crispy and salty but the flesh is light and fluffy. Plus, they’re really quick and easy to make. We’ll never make baked potatoes any other way than in the air fryer! Why This Recipe Is So Good…
Making hard-boiled eggs in an air fryer couldn’t be easier! There’s no water to boil, no under- or overcooked eggs, and it’s totally hands-off. Your eggs turn out perfect and easy to peel every time! Delicious on their own or in deviled eggs, on salads, in recipes, or for meal prep. Why These Eggs Are…
Dreamy Crockpot Chicken and Rice 2. Instant Pot Brown Rice 3. Loaded Greek Chicken Bowls 4. Fiesta Rice from Cooking Classy 5. Hibachi Chicken with Fried Rice and Vegetables 6. Chicken and Rice Soup 7. Pineapple and Coconut Rice from Belly Full 8. Whole30 Casserole with Chicken, Broccoli, Rice, and Mushrooms (Paleo, GF) 9. Dreamy Instant Pot Chicken…
This chicken and rice is positively dreamy! It’s creamy and rich, like a risotto, but made in the Crockpot! It cooks to perfection while you do… well, anything else! Perfectly cheesy but still made with simple, real ingredients, it’s hearty and family-friendly. Perfect as leftovers, too. Why This Recipe Is So Good This Crockpot version…
This 8 can taco soup has only 1 step and takes only 15 minutes, but it tastes like a Mexican soup that’s been simmering all day! This is one of our favorite soups, especially since it’s made from all canned pantry ingredients. Why This Soup Is So Good This loaded taco soup has all your…
This one-pot chicken pesto pasta is a weeknight dinner dream! Made with a few simple ingredients you probably already have on hand, it’s loaded with delicious pesto-y flavor and only takes about 20 minutes from start to finish. It’s a great way to use up leftover cooked chicken and is one of our favorite meals…
