Clean Eating, Paleo, and Whole30 Recipes
Grilled eggplant might just be the best way to eat aubergines, and this grilled eggplant recipe is just crazy good. With plenty of garlic, lemon juice, olive oil, and oregano, it’s easy but super flavorful. Perfect alongside other grilled recipes for a healthy summer side dish and made in about 15 minutes. The first words…
If you’re considering the ultra low carb keto but not sure where to start, our Keto Diet for Beginners guide covers everything you need, from what is the keto diet, to keto benefits and symptoms, foods to eat and what to avoid, alcohol, veganism, and more. What is the Keto Diet? Keto seems to be…
This lemon garlic shrimp is so delicious and is ready in just 5 minutes! It’s so quick and easy to whip up but is good enough to serve company. Why This 5 Minute Lemon Garlic Shrimp Recipe Is So Good Uh, hello! It only takes 5 minutes to cook – 10 minutes total including prep!…
This classic but healthy chicken Cobb salad is loaded with toppings like chicken, bacon, avocado, jammy eggs, and topped with ranch dressing. Whole30 and dairy free, there’s no cheese but you’d never, ever miss it! An awesome filling salad recipe and great for meal prep, too. Elaine Benes was onto something with her infamous request:…
These almond flour cookies are soft and chewy with slightly crispy edges. In short, they’re perfect! Made with almond flour, they’re gluten free and grain free, and they remind me so much of classic bakery chocolate chip cookies. Easy, too! At one point, I had over 100 almond flour chocolate chip cookies scattered across my…
This recipe is sponsored by Sprouts Farmers Market, but all thoughts and opinions are my own. This apricot chicken recipe is truly amazing! Made with chicken thighs, the skin is crispy and golden brown, covered in a delicious pan sauce you’ll want to drink! Lightly sweetened with real maple syrup, the apricots add a crazy…
These baked potatoes are cooked on the grill, making them a super easy side dish to make whenever you’re grilling out! They have crispy skin, a salt crust, and are so fluffy on the inside, plus they’re naturally vegan and Whole30 compliant. Load them up with plenty of toppings and serve alongside grilled protein. Did…
