These air fryer chicken nuggets are simply the best! Made Chick-Fil-A style, they’re quickly marinated in pickle juice for extra juicy nuggets, then cooked in the air fryer for nuggets that are easy to make and not fried in oil. Served with a copycat Chick-Fil-A sauce, these are my kids’ favorite nuggets!
These roasted potatoes and carrots are super simple and ready in just 30 minutes! Potatoes and carrots are tossed in a bit of oil and a sprinkling of fresh herbs, then roasted until golden brown and tender. Add this easy and delicious side dish to your holiday table!
Learning how to cook beets is surprisingly easy! There are four main ways to cooking beets, allowing you to choose whichever method is easiest for you. Enjoy this delicious and nutritious vegetable now that you know how to cook them!
These Italian green beans are one of the most delicious ways to eat green beans. With fresh garlic, olive oil, and Italian seasoning, this side dish recipe is super quick and easy but loaded with flavor.
This slow cooker meatloaf takes your favorite classic meatloaf recipe and makes it even easier! By cooking your meatloaf in the Crockpot, you end up with a tender, perfect dinner that’s ready to eat as soon as you walk in the door. Great for busy weeknights or meal prepping!
Rich, hearty keto beef stew is a filling, nutritious, low-carb take on a traditional stew that’s almost too good to be true… almost! Tender, juicy chuck roast is simmered in broth with carrots, celery, onion, and spices, then served on its own or with a helping of mashed cauliflower.