Jessica Jarratt

Lead, 40 Aprons Test Kitchen
Community Manager

Former-high-school-English-teacher Jessica leapt into the food blog world head-first when she became a 40 Aprons team member, but she’s always been passionate about cooking – and especially baking. To Jessica, cooking is about more than just “making something to eat”. She sees it as a form of storytelling and memory making. Being a Mississippi State University alumna who was born and raised in Georgia, her southern roots influence much of what goes into (and comes out of!) her own kitchen. In her free time, you’ll find her baking up a storm in the kitchen, reading, writing, or hunting for treasures in antique stores with her husband.