After days as the family cook/slave, it’s up to the father to make dinner tonight. Grilled artichokes, grilled new potatoes, and ribeye.. Could it get better? The most important part of the meal, a vin délicieux: The steak and potatoes: The artichoke and my horseradish dill sauce: To be fair, the steak was a little…
American
Gotta get that boom boom boom.
Fresh, of course. The other day my parents came back from a day of errands and delicious food that did not, conveniently, include me. “We brought you a present!” they said, like that could mend the hole they had drilled in my heart. “Fresh black eyed peas from the farmers’ market!” OK, it worked. Consider…
Operation Non-tacky 4th of July Dessert
OK, let’s face it. I can’t stand those cakes that have berries strategically placed so it turns out looking like an American flag. Groan. I was put in charge of dessert for our 4th of July dinner, and that was not an option. So.. what else, then? How about.. red velvet cupcakes with cream cheese…
