Having grown up in Catholic school, I have strong memories of blurred, black blobs on my forehead kicking off the 40 days of meatless Fridays. If you give up poultry, pork, lamb, and beef on Fridays during Lent but you’re still paleo, I’ve got you covered! I’ve included 25 awesome paleo recipes that are totally Lent-approved. Almost all are Whole30 recipes, too, since I know many of you are taking on the elimination diet for Lent, too. Dig in, my friends!
- Paleo shrimp and grits (Y’ALL. So good.)
- Paleo sushi bowl (omit the honey if Whole30)
- Fiona’s phenomenal fish packets
- Garlicky shrimp
- Paleo shakshuka (vegetarian)
- Seared ahi tuna with mango avocado salsa
- Mango + avocado salsa on pan-seared salmon
- Paleo smoked tuna salad
- Garlic shrimp with zucchini noodles
- Easy ceviche
- Paleo falafel (vegetarian)
- Fennel and grapefruit salad with Marlin steak (omit maple syrup if Whole30)
- Crab + avocado temaki
- Smoky dill grilled shrimp salad
- Paleo blackened snapper, papaya-pimento relish
- Shrimp in coconut broth
- Paleo krabby patties
- Paleo coconut chili lime shrimp
- Paleo bang bang shrimp tacos (Not Whole30 but they look so good I couldn’t resist.)
- Fish taco bowls
- Easy salmon with crispy lemon dill potatoes and Brussels sprouts
- Fish en papillote with citrus, ginger, and shiitake
- Paleo zucchini pasta with spicy shrimp marinara
- Slim Palate’s pistachio-crusted salmon
- Garlic orange glazed salmon
Leave a Reply