This is the BEST risotto recipe ever, and it’s my most requested dish from family and friends. Rich and creamy, it reminds me of the risotto we’ve eaten in Italy but made easily in your very own kitchen. With plenty of freshly grated parmesan, a pinch of saffron if you have it, and enriched with some dry white wine, this risotto is the perfect accompaniment to chicken, salmon, or shrimp, or as a standalone dish to wow!
Air fryer buffalo cauliflower is perfectly spicy and delicious! A great snack, appetizer, or side dish for vegans, vegetarians, or simply those in search of a healthy recipe. Enjoy this irresistibly crispy air fryer buffalo cauliflower with your favorite creamy dip!
This creamy garlic chicken is out-of-this-world delicious and seriously might be my favorite Whole30 recipe ever! Packed with savory flavors and tons of rich, roasted garlic, the tender chicken and creamy sauce just put it all over the edge. Serve over mashed potatoes or cauliflower and sink in.
Easy and nutritious, this simple air fryer tilapia gives you tender, flaky, perfectly-seasoned fish fillets in less than 20 minutes. Naturally gluten free, dairy free, Whole30, paleo, low carb, and keto.
These easy rutabaga fries are deliciously crispy, and low-carb! They’re the perfect savory addition to any meal. Throw together this simple side dish with a few ingredients, and in under 30 minutes!
The easiest, lightest way to cook meatballs is to use the air fryer! Homemade or frozen, air fryer meatballs are perfectly cooked in no time at all, with no hot, messy oil. Perfect for meal prep, snacks, appetizers, or even a full meal!
Mornay sauce is a classic creamy sauce, enriched with plenty of cheese! Delicious as the base for au gratin dishes or mac and cheese, having this variation on bechamel, one of the culinary mother sauces, in your repertoire will up your cooking game instantly. Better yet, it’s super easy to make, and have I mentioned how rich and delicious it is?
This clam dip is creamy, savory, and best of all, super quick and easy to throw together! Perfect with potato chips, it’s a delicious dip that makes an addictive appetizer everyone will love, even if they think they don’t like clams.
This is our favorite keto pie crust! It’s easy to make and is super rich, flaky, and delicious. We use it in everything from our keto pumpkin pie to keto chicken pot pie – it’s just delicious. Perfect for the holidays or anytime you need a super low carb pie crust!
Sauteed mushrooms are quick and easy to make, savory, and full of flavor. Perfect as a side dish or topping for steaks, burgers, chicken, and more! We use this recipe often in my kitchen.
Turkey breast cooked in the sous vide is extra tender, juicy, and flavorful! In a few very simple, hands-off steps, you’ll have fully cooked and delicious turkey breast for your next holiday or weeknight meal.
This shaved brussels sprouts salad is absolutely delicious, tossed with plenty of lemon zest and juice, olive oil, loads of freshly grated Parmesan cheese, and freshly cracked pepper. Inspired by one of our favorite salads at a local restaurant, this raw brussels sprouts salad is great to make ahead and perfect for impressing company, but easy enough for a weeknight dinner! My husband requests it for every special event.
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