This paleo quiche with crab and spinach is a fantastic paleo Mother’s Day brunch recipe, but it’s versatile and quick enough to become a favorite paleo dinner or paleo brunch dish in your rotation. With an almond flour crust, this paleo quiche is so much like a cheesy, gluteny quiche!…
I’ve put together 65 paleo and Whole30 Cinco de Mayo recipes for a healthy, festive celebration! Dairy-free, gluten-free, and sugar-free, each recipe is packed full of flavor but light on the guilt. This is the ultimate roundup of paleo Cinco de Mayo recipes and Whole30 Cinco de Mayo recipes! I just got…
These are the best paleo waffles, topped with sweet mango cream. They’re tender and light, sweet and flavorful. Topped with a sweet mango cream made from healthy, real ingredients, this dish will become your favorite paleo breakfast recipe! And if you’re asking me, this is the best paleo waffle recipe – the…
Recipe Index Welcome to the 40 Aprons recipe index! Here, you’ll find the entire library of 40 Aprons recipes. We’ve got something for everyone – and we’re always adding something new! Chicken Creamy Soups 30-Minute Air Fryer Dips & Salsas One Pan Instant Pot Copycats Frozen Foods Holidays Creamy Cajun Chicken Pasta Soup…
This steakhouse-style Whole30 steak salad is indulgent and full of flavor, you might just forget it’s Whole30-approved. Cajun-seasoned steak seared to a perfect medium rare, garlicky ranch dressing, and rich, soft-boiled eggs? Forget the steakhouse; we’re staying in tonight for this paleo steak salad! Paleo and Whole30 Steak Salad Steakhouse-Style…
These paleo peppermint Oreos are chocolately and minty and crunchy and oh so much like the “real thing”, but with no processed sugar, no grains, and no dairy. It’s a Christmas miracle! These are the paleo peppermint Oreos that almost weren’t. I had this brilliant idea for my friend Erin…
The alternate title of this post is.. Freezer meals to prep before baby (’cause you’re a badass) – 30 dinners for 2, 14 breakfasts for 1, and 3 dozen lactation cookies for $200. But that’s a wee bit long. I’m changing it up a little today and explaining in detail…
Yesterday, the sweetest and most talented group of food blogger friends came together to create recipes for my virtual baby shower! I was totally surprised and touched by the sentiment and amazing recipes they created, and Leo and I feel so lucky and loved. Though Leo is confusing feeling loved…
O and I have a little routine when we visit Nashville. We always end up in the painfully hip East Nashville neighborhood, sipping cocktails at the Two Ten Jack izakaya on Eastland Avenue (whose miso-roasted brussel sprouts I attempted to recreate in this post), followed by slurping bowls of tonkatsu,…
I hate to cook. I know… right? She with a food blog hates to cook! OK, so this is a new thing, almost certainly tied to pregnancy and my less-than-predictable cravings and aversions and whatever that “meh” feeling in-between is, but every night when I put away my laptop and…
Today is a super special day! Is it because I made tender, moist apple cider donuts, spiced up to here with warm autumn spices, rolled in cinnamon sugar, and drizzled with a pomegranate glaze? No! Is it because I had a moment when I first tasted these babies, a moment where…
Growing up, August meant back-to-school shopping, both dreading and anxiously anticipating the start of another school year, and promise that the oppressive summers in Tennessee would break–even just a little–soon enough. Oh, and PB&J bars. Lots of PB&J bars. My mom has a few recipes she’s returned to almost every…
Access all of our new and existing 40 Aprons content AD-FREE + exclusive member only content.
At 40 Aprons our goal is simple. To serve up delicious, approachable recipes the whole family can enjoy
A curated selection of our most recent recipes, delivered straight to your inbox once a week.
