Irresistible fried potatoes are a versatile one-skillet side dish you’ll want to serve with everything! Baby potatoes are sliced thin then quickly fried in a little oil to ensure soft centers encased in crispy outer layers. Light and buttery thanks to a simple, classic seasoning, they pair well with any entrée – morning, noon, or night.
Tender, flavorful chicken carnitas are made quickly and easily in the Instant Pot. Perfect for tacos, burritos, or taco salads, this recipe is loaded with flavor and one of our favorite dinners! My entire family loves this twist on traditional pork carnitas.
Thanks to the air fryer, you can have your quintessential summer corn on the cob without heating up the kitchen or firing up the grill! This method is fast, easy, and gives you all the flavors of sweet, buttery, perfectly-roasted ears of corn. Great for barbecues, picnics, or any summertime get-together.
This sweet & savory bacon-wrapped dates recipe couldn’t be easier or more delicious. Using only 2 ingredients for classic wrapped dates or 3 ingredients for a cheese-stuffed option, they’re a simple appetizer with BIG flavor, guaranteed to always be a hit at snacktime and parties alike.
This Mexican salad is loaded with delicious ingredients for tons of flavor, like fresh corn, black beans, avocado, tomatoes, and more, all topped with a creamy cilantro-lime dressing the whole family will love. Great as a side dish or top with chicken, steak, or salmon for a main course!
Inspired by a patient at St. Jude Children’s Research Hospital, Cheeto pizza is a unique and remarkably delicious spin on classic cheese pizza. With perfectly baked pizza dough, savory pizza sauce, and gooey mozzarella cheese, topped with cheesy, crunchy Cheetos and finished off with an optional cheesy garlic-butter sauce on the crust. Serve it with a drizzle of hot honey to really put it over the top!
This incredible Crockpot chicken and rice recipe is an absolute dream. Creamy and rich like a risotto, and cooked in the slow cooker for a mostly-hands-off meal the whole family will love. It turns simple ingredients into a hearty and flavorful dish that’s just as delicious as leftovers as it is freshly cooked.
There’s simply nothing better than an air fryer baked potato. The skin is crispy and delectably salty, and the flesh is perfectly light and fluffy. Best of all, the quick and easy air fryer method takes a fraction of the time of other cooking options. Dress up these foolproof baked potatoes with your favorite toppings and dig in!
This creamy corn soup is one of my favorite summer recipes because you can actually enjoy it all year round! It’s made with fresh, frozen, or even canned corn puréed with potatoes and onions until thick and smooth. A little heavy cream and a squeeze of lime juice finish things off, for a deliciously rich, creamy, and satisfying meal.
Tender, juicy, seasoned shrimp, sautéed onions, and sautéed bell peppers, topped with melty cheese and folded up inside a crisp, flaky tortilla. This simple shrimp quesadilla is full of incredible flavors, and my trick for rich, perfectly browned, restaurant-style tortillas puts the whole dish over the top!
Elevate your meal and impress your guests with this delicious chicken roulade recipe. Juicy, tender chicken breasts rolled around a filling of goat cheese, prosciutto, and spinach, quickly seared then oven-roasted to perfection, make for a visually stunning presentation and a burst of flavor in every bite.
Deliciously rich, savory Boursin cheese, turned into a perfectly creamy dip! All the flavor of Boursin, made smooth and dippable in just a few minutes and with simple ingredients. Perfect for parties, brunches, or showers.
Access all of our new and existing 40 Aprons content AD-FREE + exclusive member only content.
At 40 Aprons our goal is simple. To serve up delicious, approachable recipes the whole family can enjoy
A curated selection of our most recent recipes, delivered straight to your inbox once a week.
