This million dollar chicken casserole is loaded with tender rotisserie chicken, creamy cottage cheese, and a buttery cracker topping that’ll have your family asking for seconds (and thirds!). Ready quickly with minimal prep, this one-pan wonder is great for busy weeknights!
This lobster escargot recipe combines the best parts of a classic escargot bourguignonne, swapping lobster tail for snails. Garlic, herbs, melted butter, and a layer of melty cheese, all inspired by a famous dish at the Chicago Chop House. This is a show-stopping appetizer for company, date nights, or a special holiday meal!
Not sure how to prepare snow peas so your family will finally eat veggies? I guarantee, these snow peas are it—with plenty of garlic, butter, and a pinch of chili flakes, this tasty side dish goes with just about everything
This creamy, tangy red potato salad is the perfect summer side dish, made with green onions, Dijon mustard, hard-boiled eggs, and fresh dill blended into a sour cream & mayo dressing. It’s easy to make and an absolute must for potlucks, picnics, and cookouts.
A salad fit for a meal! This loaded fajita steak salad features juicy, perfectly-cooked steak; sautéed, Fajita-style veggies; and an easy, citrusy dressing, all served over a bed of crisp romaine lettuce. It’s a quick and easy meal you can throw together in roughly half an hour, perfect for a family dinner or a evening of entertaining!
The latest in our one-dish wonder line-up, this easy one pan chicken and rice might just be my favorite skillet meal yet! Juicy chunks of chicken and tender rice tied together with a cheesy, creamy parmesan sauce and seasoned with fresh garlic and bright lemon juice. Made all together in a single skillet, this simple dinner’s as easy to clean up as it is to make!
Marry me chicken is about to become your new favorite chicken recipe! This crowd-pleaser takes juicy, tender chicken breasts and marries them with an incredible parmesan cream sauce, sun dried tomatoes, and fresh basil for a rich, flavorful main course everyone will love.
This au jus recipe is so rich and flavorful and can be made with or without drippings! Perfect alongside my easy prime rib recipe, for French dip sandwiches, or over beef and noodles. So much flavor, quick, and easy.
This quick chicken brine leads to the juiciest, most tender chicken you’ve ever cooked, and it does it in as little as 2 hours. With savory flavor in every bite, I guarantee you’ll use this simple method every time you roast a whole chicken or pieces of chicken from now on.
This pork egg roll in a bowl delivers all the flavors of your favorite takeout. Loaded with seasoned ground pork, crunchy coleslaw mix, and topped with an addictive creamy chili sauce. Made in one pan, it’s great for a busy weeknight dinner or meal prep. It’s also low carb, keto, and paleo-friendly!
Quick and easy Cajun shrimp is one of my favorite recipes to make when our schedules are crazy and I want something delicious and super low-effort. The beautifully-spiced butter sauce gives the succulent shrimp so much flavor and the perfect amount of heat, and it’s impossibly versatile, great with pasta, grits, rice, and veggies.
When you’re low on time and/or energy and just want something easy and delicious, what could be better than a dinner recipe that uses very few ingredients? I’ve put together a list of 125 easy chicken recipes I LOVE, from basic cooking methods using thawed or frozen chicken to full chicken recipes for dinners with sauces and sides. Keep this list handy for the next time you’re feeling uninspired!
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