Does it get any better than a big plate of “noodles” tossed in a rich, creamy sauce, and plenty of bacon? Not in my house! In this paleo carbonara, palmini or other paleo noodles are swaddled in my favorite paleo Alfredo sauce, made with cashews and nutritional yeast, and tossed with tender chicken and crispy bacon. Whole30 compliant!
A tasty veggie side dish that goes from freezer to table in no time at all, this air fryer frozen broccoli is a total hit with the whole family. Lightly seasoned then crisped to perfection using a quick and easy method. What could be better?
The best way to start any day is with a breakfast that cooks while you sleep! This Crockpot breakfast casserole combines creamy scrambled eggs, shredded hashbrown potatoes, chopped onions, melty cheese, and crispy bacon (or savory sausage) for an all-in-one meal you’ll be excited to wake up to. Perfect for entertaining, weekly make-ahead meals, and holiday mornings! Vegetarian and dairy-free options included.
This nutritious Instant Pot recipe turns classic chicken pot pie into a rich and creamy soup that’s somehow even more comforting than the original dish. Loaded with vegetables, lean protein, and lots of flavor, but free from refined sugar, grains, gluten, and dairy (with a swap), accommodating a variety of dietary needs. Stovetop and slow cooker instructions included!
Penne pasta and grilled chicken tossed in a creamy, spicy alfredo sauce, loaded with buffalo flavor? I can’t think of anything that sounds better! This is the perfect pasta dinner recipe when you’re craving tons of flavor!
This hibachi steak with fried rice and hibachi veggies tastes just like your favorite Japanese restaurant dinner! Made with authentic ingredients and served with a side of ginger sauce, this restaurant-style hibachi recipe is the perfect way to get your fix of Asian food in the comfort of your home.
A fully-loaded burger in a bowl takes everything you love about a classic hamburger, throws out the bun, and layers the rest in a satisfying and mouthwatering salad-style dish. It’s a quick and easy alternative to lettuce-wrapped burgers that you can dress up with all your favorite toppings, including our super simple “special sauce”.
Elevate your meal and impress your guests with this delicious chicken roulade recipe. Juicy, tender chicken breasts rolled around a filling of goat cheese, prosciutto, and spinach, quickly seared then oven-roasted to perfection, make for a visually stunning presentation and a burst of flavor in every bite.
When you’re wanting a super juicy, tender chicken breast, the sous vide just can’t be beat. This easy, foolproof slow-cooking method gives you perfectly moist boneless, skinless chicken breasts every time. Seasoned any way you like, this recipe for never-tough, never-dry chicken will be your go-to for holidays, large gatherings, or any time at all.
Hands down the best chicken tikka masala recipe ever, this version tastes just like you’d expect from your favorite restaurant. I’ve spent years perfecting my recipe, and now even the most hardcore of takeout enthusiasts would be fooled by these tender bites of chicken, marinated in yogurt and a blend of delicious seasonings then enveloped in a rich and creamy sauce.
This Cajun chicken salad is absolutely packed with flavor! Tender, Cajun-spiced chicken breast, an easy but deliciously savory twist on your favorite ranch dressing, and creamy pepper jack cheese… They all come together for a salad that’s filling and surprisingly fresh and flavorful.
Simply the best stir fry noodles ever! With a deliciously savory sesame-ginger sauce, veggies, and flavorful tofu or chicken, I’ve been making this recipe since I was in college and love it just as much now as I did then!
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