I hate to drop a recipe and run, but I whipped up this rich peppermint hot chocolate (Spiked! Hell yas!) tonight and absolutely had to share before Christmas rolls around.. in like.. a matter of hours. Since it’s currently 75º outside and we’re watching for tornados, it’s been a bit tough to get into the Christmassy…
Holiday
Baked Brie Bites with Apricot Jam
One thing I remember so vividly about my brief foray into law school is how loud people typed during exams, like they were purposefully trying to throw the others off. And, if you know anything about the weirdness that is law school, that’s not too far fetched an idea. And, if you know anything about the…
Cranberry-Elderflower Champagne Sparkler
Wham! Ha-cha! Kerpow! Two posts in a row. You didn’t think I was capable, did you? Did you!? Admit it, mom! Not only that, but.. I haven’t been the most consistent of posters as of late. Clearly, as evidenced by my weeklong silence then back-to-back deliciousness marathon. Half-marathon. OK, more like a 10k 5k power-walk…
Vegan Pumpkin Donuts with Salted Caramel Glaze
Hey! Have you made your vegan pumpkin donuts with salted caramel glaze for Thanksgiving yet? No? Well, what kind of sham of a Thanksgiving are you hosting?! I figured that you were tired of Thanksgiving posts by now–mostly because I’ve run out of Thanksgiving recipes to send your way–so I’m hitting you with your new…
Kale Salad with Cranberries
Do you have a Whole Foods near you? Like.. dangerously close? Walking distance? Because if you do, you probably spend approximately $50 a week on their prepared foods. O and I can pretty much always agree on their buffet bar as a quick and relatively healthy lunch or weeknight dinner out, and O has this…
Creamy Herb Dip
“As the Queens of the Stone Age say,” he concluded with a wearied, yet knowing sigh, “‘We get these pills to swallow.’” In the sample text, ‘he’ refers to: a.) Jeff Tweedy b.) a bearded late-twentiesomething drinking a craft brew at a bar with, of course, a girl c.) Dr. T. Colin Campbell d.) My…
