These are the best ever paleo Italian meatballs with creamy tomato sauce! With lots of veggies in the meatballs, they’re so tender and loaded with flavor, and the creamy tomato sauce is perfection. Whole30 and keto friendly, too. Is your Whole30 MO like ours? The month of squeaky clean eating and elimination of allergenic foods…
Italian
Whole30 Spaghetti and Meatballs (Paleo)
These Whole30 Spaghetti and Meatballs are a Whole30-compliant and paleo twist on the classic comfort food. Complete with meaty, flavorful meatballs, homemade tomato sauce and “al dente” zucchini noodles, this easy recipe is the perfect Whole30 and paleo dinner for the whole family. Guys, I am over the moon about having Erin write a post…
Creamy Tomato Artichoke Chicken (Whole30, Paleo)
This creamy tomato artichoke chicken is absolutely delicious. Whole30, paleo, and dairy free, the recipe is simple but big on flavor and so dang good! Made with only 7 ingredients, this creamy tomato artichoke chicken is a fantastic paleo or Whole30 dinner, but everyone would love it! Two words for you: ob-sessed. Er, wait. That’s…
Healthy Zuppa Toscana (Whole30, Paleo, Dairy Free)
This Whole30 healthy zuppa toscana is rich and creamy, spicy, and absolutely bursting with flavor. You’ll love this filling, Whole30 soup anytime, but especially during cold, wintry months. Dairy free, gluten free, grain free, and sugar free, this is one of the best Whole30 soups out there and my favorite healthy soup! We started a recent Whole30…
Cottage Cheese Alfredo
This cottage cheese alfredo is a lower fat, lower calorie version of the rich and creamy pasta favorite! One of the best cottage cheese recipes, it’s an easy dinner to make, and the best part? You’d never even know it’s healthy. Show of hands: who hates alfredo? You.. there, in the back. GET OUT. You…
Bruschetta Chicken (Whole30, Paleo, Low Carb)
This bruschetta chicken recipe makes for such a flavorful and easy summer dinner recipe. It’s Whole30, paleo, low carb, and keto – and easy, too! The first time I had a really real bruschetta, I was visiting Italy when I was 19 or so, probably a bit tipsy on the “Wahoo, it’s legal!” prosecco, and…
