This paleo chocolate chip ice cream with roasted cherries is easy, rich, a bit tart, and totally delicious. With a vegan chocolate chip ice cream base, inspired by Italian stracciatella, it layers heady, roasted cherries, producing the perfect creamy, tart, chocolatey combination. Such a fantastic paleo ice cream recipe (or vegan ice cream recipe, if…
Italian
Perfect Grilled Pizza
Oh boy, oh boy, you guys.. do I have a special treat for you! The man, the myth, the monogram, O is with us today to explain the process behind his perfect grilled pizza. You’ve heard me brag and complain about him for years now, and he’s finally making an appearance on the ol’ blog!…
Perfect Food Processor Pizza Dough
I dislike kneading dough. Like.. a lot. Sometimes I’ll crave it, itch for the feeling of a squishy, risen dough between my fingers, wedding rings perched on the kitchen windowsill (or absolutely smothered with dough, on less organized days).. but those days are few, especially now. As much as I’d like to envision myself slinging Leo…
Garlicky Parmesan Herb Dressing
Oh, pregnancy, you strange bird, you fickle animal. You horse-kick-to-the-crotch, you. I’m now 300 weeks (read: 33) preggo and my symptoms have moved beyond cute cravings and into full-blown “I literally cannot get up as my pelvis is breaking in two honey MAYDAY MAYDAY”, which is less sexy than giggling about the time I ate…
Vegan Alfredo Sauce
Even since I was a kid, I’ve never been one of those people who squealed over pasta primavera, who even ordered a reasonable marinara, who ever got excited a cheesy baked ziti. Nope, it’s alfredo all. the. way. for me. Which is unfortunate seeing as how, you know, it’s laden with cheese, cream, and butter, none of which…
Vegan Ricotta and Tomato Layered Pasta Bowl
It’s apparently National The Laidback Vegan’s Tofutti Week! My last post was these unbearably delicious “flaky donuts” with blackberry-cream cheese filling and lemon glaze, and today I’m sharing another recipe I developed for Tofutti: the ricotta and tomato layered pasta bowl. This dish has something of a strange story, and while I try to contain…
