This Whole30 marry me chicken recipe is a dairy free, soy free, totally Whole30-compliant version of our reader favorite marry me chicken. Tender chicken breasts in a rich dairy-free cream sauce with sweet-tart sun-dried tomatoes, fresh basil, and crushed red pepper flakes. This’ll be a staple in your Whole30/paleo meal rotation!
This healthy creamy Whole30 Tuscan chicken with artichokes is such an amazing Italian dinner recipe, and it’s good for you, too! Whole30 and paleo, it’s dairy-free but still super creamy, loaded with spinach, sun-dried tomatoes, and artichoke hearts. It’s a quick and easy skillet dinner, perfect for a weeknight. One of our favorite paleo recipes.
These Whole30 chicken tenders are tender, flavorful, and a family favorite. Tenderized with a secret weapon (pickle juice!), they’re baked to perfection, making them super quick and easy, too. They’re on repeat at our house!
These creamy Whole30 bacon mushroom chicken thighs are absolutely delicious. Crispy skin and tender inside, chicken thighs are coated in a creamy sauce with salty, crispy bacon, earthy mushrooms, and fresh thyme. These creamy Whole30 bacon mushroom chicken thighs might become your favorite quick Whole30 dinner recipe! But for a quick Whole30 dinner recipe, these creamy Whole30 bacon mushroom chicken thighs are totally dinner party worthy.
This healthy Whole30 creamy taco soup is intensely flavorful and satisfying! It’s a one-pot paleo, low-carb, and delicious meal. Whip together this easy dinner recipe on a busy weeknight or as part of your meal prep!
This bacon wrapped pork tenderloin is extremely flavorful and juicy! Complete with a brown sugar glaze, it’s irresistibly savory with just a hint of sweetness. This easy recipe is perfect for a quick weeknight meal or as a fun addition to your holiday table.
Perfectly sweet carrot soufflé will take your holiday table up a notch! With some very simple ingredients, you’ll have a light and fluffy crowd-pleasing side dish.
Sauteed mushrooms are quick and easy to make, savory, and full of flavor. Perfect as a side dish or topping for steaks, burgers, chicken, and more! We use this recipe often in my kitchen.
This spinach casserole is deliciously healthy, while extra cheesy! Plenty of spinach is baked into a casserole with two types of cheeses, and crispy breadcrumbs. Add this cheesy spinach casserole to your holiday table for a veggie-packed side dish everyone will love!
This cornbread stuffing is a classic Thanksgiving, Christmas, or anytime side dish that’s completely packed with flavor. Sweet, savory, and tender, this traditional side dish is delicious and easy to make gluten free.
Turkey breast cooked in the sous vide is extra tender, juicy, and flavorful! In a few very simple, hands-off steps, you’ll have fully cooked and delicious turkey breast for your next holiday or weeknight meal.
Though the sides are really the stars of a Thanksgiving meal, the table isn’t complete without a quintessential Thanksgiving turkey. Figuring out just how much turkey you’ll need per person is pretty important, especially if you’re feeding a lot of people or just hoping for leftovers. With this simple formula, you’ll never have to debate which size bird to buy ever again!
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