Search Results for: chicken thigh

Chicken Divan

Speaking My Love Language There’s five magical words in the English language, and no, they’re not, “They’re on sale at Target.” No, they’re far simpler and more satisfying, and almost always uttered by one person: dear old mum. In sequential order, these five words are, simply, “I’ll make whatever you…

Chicken and Dumplings

When I was a kid, my only exposure to chicken and dumplings was Cracker Barrel. Those slimy little tabs of in-a-bad-way chewy “dumplings”! The afterthought of chicken à la Campbell’s Chicken Noodle! The gelatinous broth, the lack of flavor made up for in a heavy salt hand! One taste was enough…

4 salmon fillets smothered in a rich hot honey sauce resting in a large silver skillet.

Hot Honey Salmon

Hot honey salmon is, hands down, my favorite salmon recipe of ALL time. Salmon is perfectly pan seared so that it’s still tender and flaky, never dry, then swaddled in the most delicious savory, sweet, spicy hot honey sauce. It just doesn’t get better for us! Oh, and did I mention how quick and easy it is to make?

A large cast iron skillet of fried apple slices coated in brown sugar cinnamon butter resting on a table with a red and white checkerboard napkin.

Southern Fried Apples

Perfectly tart, delectably sweet, and wonderfully cinnamony, these classic Southern fried apples are an absolute autumn dream! Rich and warm, they can be served as a dessert with a scoop of cold vanilla ice cream, or with breakfast, on top of warm oatmeal or fluffy waffles. Easy to make paleo, vegan, or refined-sugar-free!