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Delicious, Healthy-ish Meals for the Whole Family

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Home Dietary Concern Vegan Page 25

Vegan Recipes

From vegan snacks and sides to vegan main dishes and desserts, you'll find them all here!

Whether it's soup in the winter or smoothie bowls in the summer, vegan recipes are some of my favorites. The no dairy, no meat diet is one I follow regularly and I love to feed my family flavorful, rich dishes without the meat and fat.

These paleo nachos are epic, aka the best paleo nachos ever. What makes paleo nachos epic, you ask? Well, what do you think of plantain chips topped with tender carnitas, the best paleo queso blanco, guacamole, pico de gallo, smoky guajillo salsa, and creamy chipotle sauce? If those doesn't sound like the best paleo nachos to you, I just don't even know who you are anymore.

Epic Paleo Nachos with Carnitas (Dairy-Free, Gluten-Free, Vegan Option)

This smoky guajillo salsa recipe is deep and flavorful, full of toasted, dried guajillo chiles, garlic, and fresh tomatoes. It's the perfect smoky salsa recipe to keep in the fridge (at all times, pretty sure) so you can put it on all the things. Inspired by my favorite local taqueria salsa, you'll love this smoky salsa recipe, especially during warmer weather! Buy dried guajillo chiles here.

Smoky Guajillo Salsa Recipe (Whole30, Vegan, Paleo)

This is the best restaurant-style salsa recipe, and I've been making it blissfully for almost a decade! What makes this the best restaurant-style salsa recipe? Spoiler alert: it comes from one of my favorite Mexican restaurants (but I'll never say which)! It blends fresh garlic, cilantro, chiles, onions, and tomatoes with canned tomatoes for the perfect blend of fresh and traditional restaurant style salsa. So good!

Best Restaurant Style Salsa Recipe

This roasted salsa verde is full of flavor and is a fantastic Whole30 salsa for your warm weather Whole30. Packed with roasted tomatillos, jalapeño, poblano pepper, and tomato, this garlicky Whole30 salsa will become your new favorite salsa verde, I pinky promise. Of course, it's not just a Whole30 salsa - it's a "for everybody all the time on everything" salsa, too. Just saying!

Roasted Salsa Verde with Tomatillos and Chiles (Whole30 Salsa)

Every wondered how to make coconut butter? It's beyond easy and very budget-friendly (unlike the storebought stuff)! Perfect for making my paleo coconut cream eggs or just spreading on toast, check out this article to find out how to make coconut butter with only 1 ingredient and 3 minutes.

How to Make Coconut Butter at Home (Paleo, Vegan)

These paleo coconut cream eggs are the perfect paleo Easter treats. Rich and sweet, these vegan Easter eggs are made with only healthy ingredients. Easter is definitely better with paleo coconut cream eggs, right? You'll love these paleo Easter treats because they're simple but delicious!

Paleo Coconut Cream Eggs (Vegan, Dairy-Free)

This paleo coconut curry zoodle soup is quick and delicious, loaded with creamy coconut milk, intensely flavorful red curry paste, and zoodles. This recipe is a wonderful paleo dinner or paleo soup recipe to add to your collection. Low carb yet filling, you can make this paleo coconut curry zoodle soup a vegan coconut curry zoodle soup with an easy swap!

Paleo Coconut Curry Zoodle Soup (Gluten Free, Vegan Option)

Almond joy lara bars

Almond Joy Lara Bars (Paleo, Vegan)

This paleo peppermint hot chocolate (or vegan peppermint hot chocolate) is easy and quick, luxuriously chocolatey and perfectly minty. You'll love this healthy peppermint hot chocolate - pinky promise!

Paleo Peppermint Hot Chocolate

Vegan Thin Mints made with RITZ Crackers are the perfect dairy-free dessert or vegan Christmas cookie. So easy, quick, and delicious!

Vegan Thin Mints

This paleo iced peppermint mocha uses cocoa powder and cold brew concentrate for the perfect vegan, clean eating holiday coffee drink. Also a vegan iced peppermint mocha or clean eating iced peppermint mocha!

Paleo Iced Peppermint Mocha (Vegan, Clean Eating)

Pumpkin Sage Alfredo Gluten Free Vegan Pasta

Creamy Pumpkin Sage Alfredo with Ronzoni Gluten Free Penne

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