This lobster bisque is restaurant quality but easy to make at home. Inspired by the deliciously rich lobster bisque at Ruth’s Chris Steakhouse, this recipe creates a luscious creamy soup with flavors of brandy, sherry, and plenty of lobster!
Uncategorized
We’re Hiring – Join the 40 Aprons Team!
January 26, 2021 Update – This position has been filled! Thank you to everyone who showed an interest in joining our team – we were blown away by the applicants!
40 Aprons is currently hiring for a part-time food blogger to contribute to the content on 40aprons.com.
A Holiday Letter from 40 Aprons
Warm holiday wishes to all of our 40 Aprons readers as we reflect on 2020 and look ahead to 2021, plus tips for leftover holiday food and ideas for ringing in the new year.
Green Beans with Bacon
Bacon makes everything better, especially green beans! This classic side dish recipe cooks the green beans just right, with crispy…
How to Roast Beets
Knowing how to roast beets turns those deep red beauties into sweet, versatile veggies you’ll fall in love with. We’ll…
Instant Pot Pulled Pork
This Instant Pot pulled pork is out of this world delicious and tender. The recipe is super easy and hands-off,…
