Easy roasted radishes with a rich, garlicky browned butter sauce that's to die for. Keto and low carb.
For Whole30, use homemade browned butter ghee or packaged brown butter ghee. Alternately, simply heat plain ghee over medium heat then stir in garlic, cooking until fragrant, about 30-60 seconds. Remove from heat immediately and let sit until radishes are finished roasting.
For vegan, use Miyoko's vegan butter in place of regular butter.