3-Ingredient Boursin Dip
Creamy and delicious Boursin dip is one of the easiest party appetizers you'll ever make! There's zero cooking and you only need 3 ingredients, plus your dipping vessels of choice.
Yield: servings
Equipment
- large mixing bowl or stand mixer bowl
- Hand mixer or stand mixer
Ingredients
For the Boursin Dip
- ½ cup full-fat sour cream
- ½ cup mayonnaise
- 1 5.2-ounce wheel Boursin cheese any flavor, at room temperature
Serving Suggestions (All Optional)
- crostini
- buttery crackers
- tortilla chips
- carrot sticks
- celery sticks
Instructions
- Add ½ cup full-fat sour cream, ½ cup mayonnaise, and 1 5.2-ounce wheel Boursin cheese to large mixing bowl.
- Using hand mixer on low speed, beat together ingredients until fully combined. Mixture should be smooth and creamy.
- Transfer Boursin dip to serving bowl and serve immediately with dipping vessels of choice. Alternately, cover mixing bowl with lid or plastic wrap and refrigerate until 30 minutes prior to serving. Allow dip to come to room temperature then serve with dipping vessels of choice.
Notes
- Leftovers: Refrigerate leftover Boursin dip in an airtight container up to 4 days. Let dip come to room temperature before serving.
Nutrition
Serving Size: 1serving | Calories: 268cal | Protein: 2g | Fat: 27g | Saturated Fat: 10g | Trans Fat: 0.03g | Cholesterol: 54mg | Sodium: 271mg | Potassium: 45mg | Total Carbs: 2g | Sugar: 2g | Net Carbs: 2g | Vitamin A: 132IU | Vitamin C: 0.2mg | Calcium: 47mg | Iron: 0.1mg