For dips and sauces, you will need: creamy herb dip, keto jam, whole-grain mustard. For the cheeses, you will need: manchego, brie, goat cheese, blue cheese, parmesan, and aged cheddar.
For meats, we recommend: salami, prosciutto, pepperoni, etc. Serve this board with keto crackers, cheese scrips, bacon chips, radishes, cucumbers, etc.
Garnish this charcuterie board with mixed nuts, cornichons, berries, cranberries, starfruit, goldenberries, chocolate bar, and keto chocolates.
Feel free to decorate this keto lunch board with flowers, leaves, fresh herbs, dried fruit, and sprouts for extra presentation.
Place bowls on the board and fill with cheeses while arranging the meats on the board. Fill in the spaces with garnishes, decorations, and vessels. Enjoy!