These turkey wings are thoroughly seasoned, then baked until perfectly tender! In just a few simple steps you'll have flavorful, fully cooked wings. Serve these delicious turkey wings alongside mashed potatoes and your favorite veggies for a fun holiday or weeknight meal!
Pat turkey wings dry with a paper towel, then drizzle with avocado oil.
Mix together the salt, paprika, dried oregano, dried basil, garlic powder, and onion powder in a small bowl then sprinkle evenly over turkey wings.
Place wings on a baking dish and pour chicken or turkey broth over the top. Cover dish with foil and bake for 1 hour 30 minutes covered, then 15 minutes uncovered.
Recipe yields approximately 4 servings. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using ingredients listed. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by 4. Result will be the weight of one serving.