Peach White Wine Sangria
This white wine sangria is infused with fruity peaches for a pitcher cocktail you'll want to drink ALL summer! Served with fresh raspberries and made with just a few ingredients and in a few minutes, you'll be everyone's favorite host or hostess when you serve this peach sangria. It packs a punch, too!
Yield: servings
Ingredients
- 1 bottle white wine of choice we use a standard 750mL bottle of wine
- ½ cup peach brandy or more, up to 1 cup
- 2 tablespoons sugar or maple syrup
- 3 peaches halved, pitted, and sliced thin
- 1 pint raspberries
Instructions
- Stir together wine, brandy, and sugar or maple syrup in a pitcher. Add in the peaches. Chill in the fridge for several hours.
- When serving, add raspberries and peach slices to each glass.
Notes
- Serving Variations: You can add some sparkling water when serving and/or a couple sprigs of fresh mint in each glass.
- Brandy: If peach brandy is not available, plain is fine.
Nutrition
Serving Size: 1glass | Calories: 141cal | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 210mg | Total Carbs: 14g | Fiber: 4g | Sugar: 9g | Net Carbs: 10g | Vitamin A: 162IU | Vitamin C: 15mg | Calcium: 21mg | Iron: 1mg