A modern sundae or affogato, this recipe pairs hot fudge, vanilla ice cream, and whipped coffee for a decadent grown-up treat.
Add hot water, instant coffee, and sugar to a medium-sized bowl.
Whip on medium to high speed with a hand-mixer or whisk.
Warm fudge in the microwave for 10 seconds.
Scoop half hot fudge into glass or bowl. Add ice cream and another layer of hot fudge.
Spoon or pipe your whipped coffee on top. Top with sprinkles.