1tablespoongranulated sugaror other granulated sweetener
Sundae
1-2scoopsvanilla ice cream
2-4tablespoonshot fudgeslightly warmed
1teaspoonchocolate sprinkles
Instructions
Whipped Coffee
Add hot water, instant coffee, and sugar to a medium-sized bowl.
Whip on medium to high speed with a hand-mixer or whisk.
Sundae
Warm fudge in the microwave for 10 seconds.
Scoop half hot fudge into glass or bowl. Add ice cream and another layer of hot fudge.
Spoon or pipe your whipped coffee on top. Top with sprinkles.
Notes
Vegan or dairy-free: Use vegan ice cream and vegan hot fudge.
Make ahead of time: Let ice cream soften slightly then scoop out ice cream with a scoop that has a release. Release scoops onto parchment-lined baking sheet or place and place in freezer until ready to serve.
Additional ideas: Place brownie at bottom of bowl or glass and/or add splash of coffee liqueur to hot fudge after warming.