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Green beans with bacon

Whole30 Bacon Garlic Green Beans (Whole30 Side Dish)

Perfect Whole30 side dish! These Whole30 bacon garlic green beans are simple and delicious, making them a wonderful Whole30 side dish. With only three ingredients, these Whole30 bacon garlic green beans are flavorful and quick. Pair this Whole30 side dish with a simple protein and sauce, and dinner is served!
Course Side Dish
Cuisine American
Keyword bacon garlic, green beans, side dish, whole30
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 4 people
Calories 430kcal
Author Cheryl Malik



  • Add bacon to a large skillet over medium heat and fry until crisp. Scoop bacon out and reserve in a bowl. Pour bacon grease in a heatproof bowl, reserve 1 tablespoon, and discard or save the rest.
  • Pour 1 tablespoon bacon grease back into skillet and place over medium-low heat. When hot, add garlic and sauté, stirring constantly, until fragrant, about 30 seconds. Pour in drained Del Monte® Fresh Cut Blue Lake Cut Green Beans and half of cooked bacon; cook until heated through, stirring to coat in garlic and bacon grease. Season with salt and pepper to taste.


Transfer green beans to serving dish and top with remaining bacon.


Serving: 4g | Calories: 430kcal | Carbohydrates: 76g | Protein: 23g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 211mg | Potassium: 2324mg | Fiber: 29g | Sugar: 35g | Vitamin A: 7457IU | Vitamin C: 132mg | Calcium: 403mg | Iron: 11mg | Net Carbs: 47g