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This paleo Italian salad is one of my very favorite paleo salads: loaded with radicchio, roasted garlic, olives, bright and spicy peperoncinis, salami, sun-dried tomatoes, and more. Such a great paleo dinner, paleo salad, or paleo side dish! Seriously, this paleo Italian salad will become a staple in your meal plan.

Paleo Italian Salad

This paleo Italian salad is one of my very favorite paleo salads: loaded with radicchio, roasted garlic, olives, bright and spicy peperoncinis, salami, sun-dried tomatoes, and more. Such a great paleo dinner, paleo salad, or paleo side dish! Seriously, this paleo Italian salad will become a staple in your meal plan.

Course Main Course, Salad, Side Dish
Cuisine Italian
Keyword italian salad, paleo, side dish
Prep Time 20 minutes
Total Time 20 minutes
Servings 4 people
Calories 460 kcal

Ingredients

Oregano Vinaigrette

For Salad:

  • 1 head radicchio , chopped, about 4 cups
  • 1 piece romaine heart , stem cut off and sliced thin
  • 1/4 cup sliced red onion
  • 1/2 cup grape tomatoes , halved
  • 1/4 cup kalamata olives , pitted and sliced
  • 1/4 cup black olives , pitted and sliced
  • 1/2-3/4 cup Italian dry salami , sliced
  • 1/4 cup sun-dried tomatoes , sliced
  • 2/3 cup Mezzetta Peperoncini , stemmed, deseeded and sliced
  • 2-4 whole medium-boiled eggs , diced
  • 1/4 cup chopped marinated artichoke hearts
  • 1/4 cup chopped roasted garlic cloves

Instructions

Make Dressing

  1. Combine all ingredients in a food processor and blend until very smooth. Or combine all ingredients in a medium bowl and whisk until emulsified and well-blended.

Make Salad

  1. In a large bowl, combine all ingredients. Pour salad dressing over, a little at a time, and toss with tongs until well coated. Serve immediately.

Recipe Notes

Pour salad dressing over, a little at a time, and toss with tongs until well coated. Serve immediately.

Nutrition Facts
Paleo Italian Salad
Amount Per Serving (4 g)
Calories 460 Calories from Fat 378
% Daily Value*
Fat 42g65%
Saturated Fat 6g38%
Cholesterol 16mg5%
Sodium 862mg37%
Potassium 745mg21%
Carbohydrates 17g6%
Fiber 5g21%
Sugar 5g6%
Protein 7g14%
Vitamin A 2973IU59%
Vitamin C 36mg44%
Calcium 80mg8%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.