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5 Minute Paleo Caramel Sauce (Vegan)

5-Minute Paleo Caramel Sauce (Vegan)

This 5-minute paleo caramel sauce is so quick and easy but rich and delicious. My favorite paleo caramel sauce or vegan caramel sauce out there!

Course Dessert
Cuisine American, Asian
Keyword 5-minute, caramel sauce, paleo, vegan
Prep Time 2 minutes
Cook Time 5 minutes
Servings 1 cup
Calories 778 kcal
Author Cheryl Malik


  • 1/4 cup real maple syrup
  • 1/4 cup coconut cream
  • 3 tablespoons refined coconut oil
  • 2-3 drops Couple drops vanilla extract
  • 1 pinch Pinch of sea salt , preferably a flaky fleur de sel like Maldon


  1. In a small saucepan over medium high heat, combine maple syrup, coconut cream, and coconut oil. Whisk until melted and combined, and bring to a boil. Boil 5 minutes, then remove from heat and stir in vanilla extract and sea salt.

Recipe Notes

Cool then keep in air-tight container in the fridge for up to 2 weeks or at room temperature for a few days.

Nutrition Facts
5-Minute Paleo Caramel Sauce (Vegan)
Amount Per Serving (1 g)
Calories 778 Calories from Fat 567
% Daily Value*
Fat 63g97%
Saturated Fat 55g344%
Sodium 48mg2%
Potassium 376mg11%
Carbohydrates 58g19%
Fiber 1g4%
Sugar 48g53%
Protein 2g4%
Vitamin C 2mg2%
Calcium 88mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.