Smoked Salmon Cobb Salad
An absolute explosion of flavor, this smoked salmon cobb salad is layered with crisp bacon, creamy smoked gouda, cubed avocado, and tender boiled eggs.
Yield: servings
Ingredients
- 4 cups mixed greens
- 1 Roma tomato , seeded and diced
- 1 avocado , peeled, seeded, and cubed
- 2 eggs , medium yolk (I always use this method and cooked these eggs 7 minutes. Always perfect!), cubed
- 4 slices bacon , cooked 'til crisp and crumbled
- ½ cup shredded gouda
- 6-7 ounces smoked salmon , preferably fresh
- ½ cup homemade ranch dressing
Instructions
- Assemble salads: divide all ingredients and place greens in serving bowls. Arrange ingredients on top of greens, as desired.
Notes
Serve with homemade ranch dressing.
Nutrition
Serving Size: 2g | Calories: 965cal | Protein: 40g | Fat: 83g | Saturated Fat: 24g | Cholesterol: 140mg | Sodium: 2130mg | Potassium: 1043mg | Total Carbs: 18g | Fiber: 8g | Sugar: 4g | Net Carbs: 10g | Vitamin A: 1721IU | Vitamin C: 35mg | Calcium: 464mg | Iron: 2mg