Bacon Wrapped Hot Dogs

These bacon wrapped hot dogs are fun and full of flavor! This quick and easy method takes a summertime classic to an exciting new level.

Prep: 10

Cook: 5

Total: 15

Yield:6 servings

Equipment

Skillet
grill

Ingredients

6 hot dogs
6 slices bacon

Optional

6 hot dog buns
fresh chopped red onion for topping
sauerkraut for topping
ketchup for topping
dill pickle relish for topping
Dijon mustard for topping

Instructions

Cook bacon in a skillet over medium heat until partially cooked, but not yet crispy.
Wrap one slice of bacon around each hot dog, securing with toothpicks if necessary.

Bacon Wrapped Hot Dogs on the Grill

Grill hot dogs over medium heat for 5-8 minutes or until bacon is crispy. Serve hot dogs in buns with whatever toppings you’d like.

Bacon Wrapped Hot Dogs in the Oven

Place hot dogs on a baking sheet and bake at 450° Fahrenheit for 10 minutes or until bacon is crispy.

Notes

Make it Keto: Enjoy these bacon wrapped hot dogs without the bun and seek out low-carb hot dogs and sugar-free bacon. You'll want to use low-carb, no-added-sugar hot dogs, too.

Recipe yields 6 bacon wrapped hot dogs. Nutritional values shown are general guidelines and reflect information for one bacon wrapped hot dog without a bun or toppings. Actual macros may vary slightly from shown depending on specific brands and types of ingredients used.

Nutrition

Recipe By:Sam Guarnieri