This healthy cookie dough is an edible paleo cookie dough recipe that you'll want to make multiple times a week! Rich, sweet, and just like mom's chocolate chip cookie dough, this vegan cookie dough is totally safe to eat and guilt-free, too.
Stir together all ingredients, except chocolate chips, until very well combined. Stir in chocolate chips. Serve or chill.
Keep in an airtight container in the fridge for up to 3-4 days. Bring to room temperature before serving.
To make this healthy cookie dough keto friendly or low carb, use the following ingredients:
Follow the directions as written. Nutrition is as follows for this modification:
Calories 101 total fat 8g saturated fat 3g total carbohydrate 9g dietary fiber 4g protein 2g