Paleo Microwave Cookie with Chocolate Chips (Paleo Microwave Dessert)

This paleo microwave cookie with chocolate chips is a perfect paleo microwave dessert! It takes only a few minutes and a couple dishes to make and produces a rich and tender cakey chocolate chip cookie that's healthier for you. It's certainly my favorite paleo microwave dessert so far, and I think this paleo microwave cookie with chocolate chips will become a regular in your repertoire!

Prep: 5

Cook: 1

Total: 6

Yield:1 cookie

Ingredients

1 tablespoon ghee or coconut oil or butter
1 tablespoon coconut sugar
1 tablespoon maple syrup
3 drops vanilla extract
1 small pinch sea salt
1 egg yolk
2 scant tablespoons almond flour
1 tablespoon tapioca flour
1 tablespoon coconut flour
2 heaping tablespoons dairy-free chocolate chips

Instructions

In an 8-ounce ramekin, stir together all ingredients except chocolate chips until well combined. Sprinkle in the chocolate chips and stir to combine.
Cook in the microwave about 60-70 seconds. Start checking for doneness around 60 seconds: the cookie will continue to cook a bit and firm up after you finish nuking, so you want the texture to not be overly dry. Mine takes about 60-70 seconds usually.

Notes

Let sit in the microwave 1 minute then remove and serve.

Recipe yields 1 serving. Nutritional values shown reflect information for one serving. Macros may vary slightly based on specific brands and types of ingredients used.

Nutrition

Recipe By:Cheryl Malik