14ounceof coleslaw mix or mixed chopped cabbagered cabbage, and carrots
1tablespoonScant 1 cup good-quality mayonnaise or vegan mayoMayo is highly recommended
1clovegarlicpeeled and smashed
2tablespoonspepperchipotle
1teaspoonadobo saucesauce that chipotle peppers come in
2tablespoonsvinegarrice
2tablespoonssugarfor sweet taste
1tablespoonsaltto taste
2tablespoonchoppedgreen onions
1tablespoonchopped cilantrofor garnish, optional
Instructions
Place coleslaw or mixed cabbage & carrots in a medium mixing bowl.
In the bowl of a food processor, combine mayonnaise, garlic, chipotle peppers, adobo sauce, rice vinegar, and sugar. Process until completely smooth. Pour over coleslaw or mixed cabbage & carrots and toss to coat completely. Add salt to taste and then gently stir in chopped green onions.
Cover and chill until ready to serve. Garnish with chopped cilantro, if desired.
Goes perfectly with pulled BBQ sandwiches!
Notes
Perfect for barbecues and potlucks and summer in general, you’ll be so impressed at how much flavor is packed into 10 minutes of prep and how beautifully it pairs with BBQ sandwiches especially.