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This paleo iced peppermint mocha uses cocoa powder and cold brew concentrate for the perfect vegan, clean eating holiday coffee drink. Also a vegan iced peppermint mocha or clean eating iced peppermint mocha!

Paleo Iced Peppermint Mocha (Vegan, Clean Eating)

This paleo iced peppermint mocha is perfectly sweet, chocolatey, and minty, all without dairy or refined sugar. Comes together in 5 minutes and bound to become a holiday (or anytime!) favorite.
Prep: 5 minutes
Total: 5 minutes
Yield:1 serving

Ingredients

  • 2 tablespoons cocoa powder
  • 3 tablespoons pure maple syrup
  • 1 can can light coconut milk
  • 8 ounces cold brew concentrate (or 4 shots espresso would likely be OK)
  • 7 drops drops peppermint extract
  • 2-3 cubes ice
  • 1 tbsp crushed candy canes to garnish , if desired

Instructions

  • Whisk together cocoa powder and maple syrup until smooth. Pour into a shaker or mason jar and add coconut milk, cold brew concentrate, peppermint extract, and ice, and shake very well.

Notes

Pour over ice and enjoy! Garnish with crushed candy canes, if desired.

Nutrition

Serving Size: 1g | Calories: 1014kcal | Protein: 10g | Fat: 83g | Saturated Fat: 73g | Sodium: 90mg | Potassium: 1389mg | Total Carbs: 75g | Fiber: 3g | Sugar: 47g | Net Carbs: 72g | Vitamin C: 4mg | Calcium: 147mg | Iron: 14mg
Recipe By:Cheryl Malik