Cheesy Ham and Potato Casserole

[{"selector":"#anim-b17f1f2b-5449-441f-814b-b1f688b4b535 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.89772701725232%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] [{"selector":"#anim-890f2886-e9b2-4233-8e28-62df41f9f60b","keyframes":{"transform":["translate3d(146.26167%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37747836-c478-4f14-96e4-2b2b5762fc4a","keyframes":[{"transform":"rotateZ(360deg)"},{"transform":"rotateZ(0deg)"}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Cheesy Ham & Potato Casserole

Preheat oven to 400°F. Melt butter in saucepan over med heat. Add in the chopped onion, then cook for 5 mins or until soft.

Add in the all purpose flour and stir to combine. Cook for 2 mins.

Pour in the milk, then stir and reduce heat. Simmer for 3-4 mins. Remove from heat.

t Stir in the cheese until melted.

Place half of sliced potatoes in baking dish. Top potatoes with cubed ham. Repeat layers for remaining potatoes & ham.

Repeat until you've used all the potatoes & ham up.

Pour cheese sauce over top layer. Top with additional 1/4 cup shredded cheese if desired. Cover baking dish with foil. Bake for 45-50 mins, or until potatoes are fork tender. Remove foil & cook for another 20-25 mins until cheese is brown and bubbly.