Recipes - 40 Aprons Skip to primary navigation Skip to content Skip to primary sidebar Skip to footerMain navigationRecipes About Work With Me Food Photography How to Start a Food Blog Food Photography Presets Your Account My Whole30 Book Total Whole30 Guide and Starter Kit (with Whole30 Meal Plans) Whole30 Recipes Contact 40 ApronsMostly Whole30 and Paleo Food Blog for Food LoversConfessions and Garlic Soup Uneasy and uncheap risotto. So nice they named it twice. “Because everything sounds funny with an Indian accent.” This pesto is the best…o… Ugh! And now, something in Latin!: Ad hoc chicken. That’s some serious amore. Stock Options. Quite the pickle to be in, ja? Illegally eating? Cuz you don’t “knead” to knead! Ba dum chhh.. And ham and butter! And now, some cognates. Stouffer’s Macaroni and Cheese Copycat Welcome back, Blogger! I thought I was the fiery queen of Thailand? Homemade peaches and cream milk: Sugar and spice and everything nice. The Queen’s Poisoned Apple.. in muffin form! My cupcakes’ baby daddy: Tom kha in normal form! Step by step, bit by bit, stone by stone, brick by brick.. your way to salsa! In the land of tacos, I make tacos. Tacos in the morning, tacos in the evening, tacos at suppertime! Avo Tom’o Salso You’re gonna be “green with envy” over this salsa verde.. ha! Ha ha! Ha.. Quid pro bistro. Blowin’ your mind, one pre-dinner snocone at a time. Gus, I love you, but you’re bringin’ me down. Christmas in July is soooo passé, ugh. Sekis-oui.. Yeah, I said it. Impress her with your microwave! A word from our sponsors while you wait for the FEATURE FILM. Posts navigation « Previous Page 1 … 15 16 17 Next Page » Footer Load More...Follow me on the IG!